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Hot Lemon and Barley Toddy

There’s nothing better than a hot soothing drink on a cold night. Our Baker Halls & Co. Lemon and Barley fruit syrup works wonders in this simple recipe for a cup of hot lemon and barley toddy.


Use:
1 tablespoon honey
1 1/2 tablespoons Baker Hall’s Lemon and Barley Fruit Syrup
½ teaspoon ground cinnamon
½ teaspoon ground cloves
Lemon wedge for garnish
1 cup hot water, or hot black tea.


Make:
In a coffee mug or glass pour in the honey, fruit syrup and spices.
Top with hot water or hot black tea and mix together.
Garnish with a lemon wedge.