Hot Lemon and Barley Toddy
There’s nothing better than a hot soothing drink on a cold night. Our Baker Halls & Co. Lemon and Barley fruit syrup works wonders in this simple recipe for a cup of hot lemon and barley toddy.
1 tablespoon honey
1 1/2 tablespoons Baker Hall’s Lemon and Barley Fruit Syrup
½ teaspoon ground cinnamon
½ teaspoon ground cloves
Lemon wedge for garnish
1 cup hot water, or hot black tea.
In a coffee mug or glass pour in the honey, fruit syrup and spices.
Top with hot water or hot black tea and mix together.
Garnish with a lemon wedge.